“Every pizza starts with our hand-tossed dough, made fresh daily and topped with our signature sauce crafted from ripe tomatoes and secret herbs.”
Point Crxss Dine is a a family-owned cafeteria serving comfort, taste, and togetherness. The Cafeteria established and located at the Solomon Islands Ports Millennium Terminal, a dynamic entrant into the local restaurant and cafeteria industry, Point Crxss Dine is committed to redefining the dining experience by offering high-quality meals, exceptional customer service, and a welcoming ambiance. The Cafeteria was opened September 1st 2025. Point Cross Dine is an innovative cafeteria concept rooted in the historical and cultural identity of the Solomon Islands. The brand name “Point Crxss” pays homage to the original name given to the area by Spanish explorer Álvaro de Mendaña in 1568. The historical name was altered to “Point Cruz” during the mid-20th century with the establishment of the international port facility. This rich history serves as the inspiration behind the modernized design and branding of the cafeteria, creating a unique and memorable experience for customers.
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“Every pizza starts with our hand-tossed dough, made fresh daily and topped with our signature sauce crafted from ripe tomatoes and secret herbs.”
Fementum Odio Co.
“Freshly tossed dough forms the base of every pizza, of the name topped with a homemade sauce made from juicy tomatoes and our special herb recipe.”
Fementum Odio Co.
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